New Beer For February
Bottoms up 4.4%
A pale ale that has fruity sweet citrus aromas. A full flavour from the hops is balanced perfectly with bitterness and sweet malt. The aromas resemble sweet orange and mango with a lemon and lime kick to finish.
Full Mash Brewery
Producing a wide range of cask ales.
Available Beers
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Our full range of beers
We produce these beers to a regular schedule along with new recipes added whenever possible
Apparition 4.5% pale
A premium beer that is delightfully pale with a sweet grapefruit aroma clearly recognisable as the pint is poured. The finish is refreshing having a sweetness that fades to an addictive hop bitterness.
Bhisti 6.2% pale/gold
A strong ale deeply rich in flavour. Lots of fruity honey like aromas that blend with a creamy hint of lime.
Illuminati 4.2% golden.
This golden ale has subtle zesty hop aromas. The overall sweetness blends well with the hop flavours that carry a wisp of citrus zing to the aroma.
Manhattan Pale 5.2%
Very aromatic slightly sweet ale with grapefruit and pineapple hop aromas. A very pleasant citrus beer that has bags of moreish sweetness with a very gentle hop bitterness.
Northern Lights 4.7% dark
A low initial hop charge allows dark malts to provide a roasted taste that carries a very subtle unique bitterness. This immediately gives way to delicious chocolate flavours that blend with a sweet creamy intensity to the overall finish.
Seance 4.0% pale.
Fragrant floral aromas precede this crisp blonde ale as it develops into a wonderful smooth vibrant finish.
Warlord 4.4% amber.
A perfectly balanced amber ale. The bitterness is gentle to allow the malt to bring a hint of toffee flavours to the taste. A wash of hop flavour completes this traditionally styled ale.
Wheat Ear 4.2% pale.
Mouthwatering and delicious. The malt aromas combine with a gentle, soft bitterness cloaked in a refreshing zesty, fruity finish.
Whistlin’ Dixie 3.9% pale.
A pale ale that has a deep hop aroma and full mouth feel. There is a moreish balance between the hops and malt that develop into a complexity of orange flavours and aromas from the opulent use of cluster hops.